wine exports — Cyprus wine exports have experienced a notable increase of 3% in 2024, reaching a total value of €1.3 million. This announcement was made by the Minister of Energy, Commerce and Industry during the opening of the annual Wine Festival in Limassol, representing the President of the Republic.
Wine exports: Growing Global Presence
The Minister highlighted the expanding reputation of Cypriot wines in key international markets such as the USA, China, Israel, the UK, and Australia. These countries are increasingly recognising the quality and uniqueness of wines produced in Cyprus.
A Tradition of Excellence
During his speech, the Minister reflected on Cyprus’s rich winemaking heritage, which dates back to ancient times. He emphasised that special grape varieties contribute to the distinctiveness of Cypriot wines, helping them stand out in a competitive global market.
Modern Winemaking Techniques
In his address, the Minister noted the remarkable progress in modern winemaking practices within Cyprus. By adopting contemporary methods and state-of-the-art equipment, local wineries have not only improved the quality of their products but also garnered international awards and accolades. This evolution plays a significant role in the increased export figures.
Support for Winemakers
As the festival unfolded, the Minister assured attendees that local winemakers continue to receive vital support, especially in the wake of recent wildfires that devastated vineyards and wine-producing villages in Limassol. The government is committed to assisting these communities in their recovery efforts.
Celebrating Winemaking at the Festival
The Wine Festival itself serves as a celebration of Cyprus’s viniculture, bringing together wine lovers and producers to appreciate the country’s diverse offerings. With various activities and tastings, the festival showcases the best of Cypriot wine, reflecting the hard work and dedication of its producers.
